One day we realized that modern marketing and CRM techniques had pretty much skipped the hospitality industry. Even our favorite restaurants knew nothing about us and did little to keep us coming back. Our founders are tech guys with a strong passion for food, cooking, and experiencing restaurants. In 2014 Pimenton was born to change this!
As a successful restaurant owner, your plate is full with things that keep your restaurant running. You rarely have time for email marketing, blogging, social media, web content and evolving technology. Your concerns are more likely to be how good the sauce is for your pasta or whether you need to place an order for fresh produce.
Pimenton allows you to take care of things IN your restaurant while Pimenton concentrates on keeping customers coming BACK to your restaurant. Our service focuses on your current customers via email marketing, social media, blogs, and a strong web presence while giving you instant access to your customers in real time through the CRM dashboard.
Difference
Our technology platform and the Pimenton Marketing Analyst.
Each restaurant has its own... who works side-by-side with you.
Email marketing was ranked as the best channel in terms of return on investment, with 68% of companies rating the channel as ‘good’ or ‘excellent’
Companies attribute 23% of total 2014 sales to the email marketing channel, which is up 5% compared to 2013 at 18%
Photo posts get 39% more interaction on Facebook
Users spend 170 minutes on Twitter per month
Adding a photo URL to your tweet can boost retweets by an impressive 35%
42% of marketers report that Facebook is critical or important to their business
Services
Our service includes three different selections, allowing you to choose what’s best. These include:
*Please contact us for pricing.
Team
Testimonials
Chadds Ford, PA
“Pimenton has been reliable and true to their word. All aspects of e-marketing have been carefully considered and utilized extremely well.” –Enrico Lubrano, Restaurant Manager
Media, PA
“Working with Pimenton over the past three months has dramatically increased the consistency of our online and social media presence.” – Jason McHugh, Chef/Owner
Chadds Ford, PA
“Pimenton has served to better connect us with our guests and enabled us to extend the reach of our brand of hospitality.” – MacGregor Mann, Chef/Owner
Contact
Let us take a plate off of your hands…we enjoy building long lasting relationships with foodies. Feel free to leave us “your order!”
